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Sebastien Abbatiello - How Pizza Salvatore opened 41 restaurants in just 3 years
Episode 151
Sebastien Abbatiello - How Pizza Salvatore opened 41 restaurants in just 3 years
The restaurant industry is a sector that is known to be quite difficult.
Margins are low, labor is hard to find, and we have to admit that COVID hasn’t helped restaurants grow. On the contrary!
The family behind Salvatore's Pizza is a good example of this, as the 5 brothers and sisters who took over the family business 3 years ago have opened 41 locations. At the time of recording this podcast, they now have 54 restaurants.
An incredible growth that will allow the organization to reach 100M in sales in 2022.
This expansion can be explained by several factors, from marketing to operational optimizations, all of which we'll be discussing with Sebastian.
Enjoy!
To learn more about Pizza Salvatore: https://salvatore.com/
To add me on LinkedIn: https://www.linkedin.com/in/antoine-gagn%C3%A9-69a94366/
*This episode is only available in French.
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